Monday, November 29, 2021

Bühler and Balaguer sign collaboration agreement for design and supply of high-quality SmartRolls and...

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Swiss Bühler Group and Balaguer Rolls from Spain – both fully independent family companies – have signed a collaboration agreement for design and supply...

Inulin and Oligofructose Among the First Accepted Prebiotics by the Chinese Nutrition Society

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The Chinese Nutrition Society (CNS), China’s largest professional nutrition body, has concluded that inulin and oligofructose are among the first accepted prebiotics. The recognition...

Sustainable Foods Summit Europe Agenda Unveiled

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The European edition of the Sustainable Foods Summit (http://sustainablefoodssummit.com/europe/) will feature new technologies, food ingredients, and green packaging. For the first time, the executive summit will...

BELGIAN COMPANY INVESTS FOR ADDED QUALITY, PRODUCTIVITY AND SUSTAINABILITY

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Coldset Printing Partners Updates its Press and Mailroom Operations Toray Graphics in the Czech Republic, a leading manufacturer of waterless offset plate technologies, reported that...

White Paper Shows that Global Consumers’ Demands for Healthier Beverages are Accelerating

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Kerry’s The Right Taste for Healthier Beverages white paper examines consumer behaviour, trends, and accelerating demands for tasty, healthier beverages in terms of sugar...

Ingredion debuts new PRECISA® Cream 7310 starch for the Asian market

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PRECISA® Cream 7310 starch brings the formulation of oil- and water-based applications closer to home. Today, Ingredion announced the launch of PRECISA® Cream 7310 starch,...

Food wastage and power quality การสูญเสียอาหารและคุณภาพของพลังงานไฟฟ้า

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Research shows that over 90 per cent of power quality issues that lead to industrial equipment malfunctions are voltage sags. These issues can lead...

Starbucks Hosts Virtual Annual Meeting of Shareholders Rooted in Caring for People and Growing...

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As the world grapples with the vast scale and human impact of COVID-19, Starbucks ceo Kevin Johnson says Starbucks has the financial strength and...

Ice cream market shifts towards greater pleasure and less guilt

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Pleasure is still the driving force behind ice cream purchases, with consumers naming its taste, the fact that it’s a treat and makes people...

WACKER Cyclodextrins Improve the Foaming of Barista Toppings

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Coffee specialties like cappuccino, latte macchiato and café au lait are all characterized by a creamy milk foam. CAVAMAX ® W6 cyclodextrin from WACKER improves...
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